NZ Pale - Beer Recipe - Brewer's Friend

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NZ Pale

180 calories 16.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday August 22nd 2024
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1.055
1.011
5.9%
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Admiral - Gallagher's Best11 lb Gallagher's Best 38 2.5 95.7%
0.50 lb cara - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Leaf/Whole 12.5 Boil 0 min 16.7%
1 oz Rakau1 oz Rakau Hops Leaf/Whole 10.5 Boil 60 min 17.57 16.7%
1 oz Rakau1 oz Rakau Hops Leaf/Whole 10.5 Boil 10 min 6.37 16.7%
1 oz Rakau1 oz Rakau Hops Leaf/Whole 10.5 Boil 20 min 10.64 16.7%
2 oz Nelson Sauvin2 oz Nelson Sauvin Hops Leaf/Whole 12.5 Dry Hop 0 days 33.3%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Alameda, CA, USA 2018 (EBMUD Orinda)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.84 g | 35.4 qt) 4.69 18.8  
Mash volume with grains (equipment estimates 9.76 g | 39 qt) 5.61 22.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 4.69 18.8
Equipment Profile Used: System Default
"NZ Pale" American Pale Ale beer recipe by Brewer #176961. BIAB, ABV 5.89%, IBU 34.58, SRM 5.05, Fermentables: (Gallagher's Best, Caramel / Crystal 10L) Hops: (Nelson Sauvin, Rakau)
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  • Last Updated: 2024-08-22 02:25 UTC