cream ale - Beer Recipe - Brewer's Friend

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cream ale

137 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 75 min
Batch Size: 1250 liters (ending kettle volume)
Pre Boil Size: 1257.1 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: pochy
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Monday August 19th 2024
1.045
1.010
4.6%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg American - Pilsner175 kg Pilsner 37 1.8 78.1%
25 kg American - Vienna25 kg Vienna 35 4 11.2%
12 kg Corn Sugar - Dextrose12 kg Corn Sugar - Dextrose 42 0.5 5.4%
12 kg American - White Wheat12 kg White Wheat 40 2.8 5.4%
224 kg / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1257.13 L. Suggest reducing initial water volume to 45.4 L and adding 1211.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 913.72 L 773.8
Strike water volume at mash thickness of 3.7 L/kg 773.8
Mash volume with grains 913.7
Grain absorption losses -212
Remaining sparge water volume 688.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 7.8
Pre boil volume (equipment estimates 1257.1 L) 1257.1
Boil off losses -7.1
Post boil volume (equipment estimates 1250 L) 1250
Estimated amount in fermentor 1250
Total: 1462.2  
Equipment Profile Used: System Default
"cream ale" Cream Ale beer recipe by pochy. All Grain, ABV 4.56%, IBU 0, SRM 3.2, Fermentables: (Pilsner, Vienna, Corn Sugar - Dextrose, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-19 16:28 UTC