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Awesome Recipe

157 calories 9 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 220 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 9 g (Per 12oz)
Created: Monday August 19th 2024
1.049
1.002
6.2%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Munich110 lb Munich 37 6 28.6%
110 lb German - Pale Ale110 lb Pale Ale 39 2.3 28.6%
165 lb German - Vienna165 lb Vienna 37 4 42.9%
385 lbs / 0.00
 
Yeast
House - 376
Amount:
1 Each
Cost:
Attenuation (custom):
96%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3541 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
City of cape Girardeau water 2017 report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 221.5 gal (886 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 209.5 gal (838 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 269.63 g | 1078.5 qt) 268.13 1072.5  
Mash volume with grains (equipment estimates 269.63 g | 1078.5 qt) 298.93 1195.7  
Grain absorption losses (steeping) -48.13 -192.5  
Pre boil volume (equipment estimates 221.5 g | 886 qt) 220 880  
Boil off losses -1.5 -6  
Post boil volume 220 880  
Going into fermentor 220 880  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 268.13 1072.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by EbbandFlow. Extract, ABV 6.21%, IBU 0, SRM 5.75, Fermentables: (Munich, Pale Ale, Vienna)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-19 14:19 UTC