Fiesta Bravo - Beer Recipe - Brewer's Friend

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Fiesta Bravo

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 5.5 liters (fermentor volume)
Pre Boil Size: 7.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Saturday August 17th 2024
1.049
1.012
4.8%
54.3
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 g American - Vienna700 g Vienna 35 4 53.8%
300 g Rice300 g Rice 35.5 1 23.1%
300 g Grits300 g Grits 37 1 23.1%
1,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 20 min 20.16 25%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 5 min 6.64 25%
20 g Serrano Pepper20 g Serrano Pepper Hops Leaf/Whole 14.5 Boil 5 min 27.49 50%
40 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Serrano pepper Water Agt Boil 10 min.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4.7
Mash volume with grains 5.6
Grain absorption losses -1.3
Remaining sparge water volume (equipment estimates 8.9 L) 5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 7.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5.5
Going into fermentor 5.5
Total: 9.7  
Equipment Profile Used: System Default
"Fiesta Bravo" British Golden Ale beer recipe by BigBudLittle. All Grain, ABV 4.84%, IBU 54.29, SRM 4.6, Fermentables: (Vienna, Rice, Grits) Hops: (Cascade, Serrano Pepper) Other: (Serrano pepper)
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  • Last Updated: 2024-08-19 19:00 UTC