TSBN IPA - Beer Recipe - Brewer's Friend

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TSBN IPA

176 calories 14.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 650 liters
Post Boil Size: 625 liters
Pre Boil Gravity: 13.7 °P (recipe based estimate)
Post Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 68% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 176 calories (Per 330ml)
Carbs: 14.2 g (Per 330ml)
Created: Friday August 16th 2024
14.3 °P
2.2 °P
6.5%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
160 kg Weyermann - Pilsner160 kg Pilsner 36 1.5 94.1%
10 kg Weyermann - CaraAmber10 kg CaraAmber 37 27 5.9%
170 kg / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
Yes
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 2996 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
495 L Strike 65 °C 65 °C 75 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 607.13 L. Suggest reducing initial water volume to 45.4 L and adding 561.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 622.2 L 510
Strike water volume at mash thickness of 3 L/kg 510
Mash volume with grains 622.2
Grain absorption losses -170
Remaining sparge water volume (equipment estimates 268 L) 310.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 607.1 L) 650
Boil off losses -7.1
Post boil Volume (equipment estimates 600 L) 625
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 625 L) 600
Total: 820.9  
Equipment Profile Used: System Default
"TSBN IPA" American IPA beer recipe by Brewer #349859. All Grain, ABV 6.5%, IBU 0, SRM 5.72, Fermentables: (Pilsner, CaraAmber)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-16 10:44 UTC