Japanese Rice Lager
131 calories
12.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
30 min |
12.01 |
60% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
5 min |
1.04 |
20% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 90 °C
|
15 min |
0.61 |
20% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
13.66 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.2 L/kg
|
16.7 |
Mash volume with grains
|
19.3 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 17.8 L)
|
20.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.6 L)
|
32 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20.9 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
20.8 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"Japanese Rice Lager" International Pale Lager beer recipe by Philip Shorten. All Grain, ABV 4.5%, IBU 13.66, SRM 2.57, Fermentables: (BEST Pilsen, Flaked Rice) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-06 21:22 UTC