Black Fly Helles
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 oz |
tettnanger ariana24 oz tettnanger ariana Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.86 |
40% |
20 oz |
Yakima Valley Hops - Loral20 oz Loral Hops |
|
Pellet |
10.5 |
Boil
|
15 min |
8.55 |
33.3% |
16 oz |
BSG - Saaz16 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
0.9 |
26.7% |
60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 oz |
tettnanger ariana (Pellet) 23.999999945102 oz tettnanger ariana (Pellet) Hops |
|
8.86 |
40% |
20 oz |
Yakima Valley Hops - Loral (Pellet) 19.999999954251 oz Loral (Pellet) Hops |
|
8.55 |
33.3% |
16 oz |
BSG - Saaz (Pellet) 15.999999963401 oz Saaz (Pellet) Hops |
|
0.9 |
26.7% |
60 oz
/ $ 0.00
|
Target Water Profile
Grayton
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 235.75 gal (943 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 223.75 gal (895 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 120.18 gal (480.73 qt)
|
95.69 |
382.8
|
Strike water volume at mash thickness of 1.25 qt/lb
|
95.69 |
382.8
|
Mash volume with grains
|
120.18 |
480.7
|
Grain absorption losses
|
-38.28 |
-153.1
|
Remaining sparge water volume (equipment estimates 170.25 g | 681 qt)
|
206.8 |
827.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
8.34 |
33.4
|
Pre boil volume (equipment estimates 235.75 g | 943 qt)
|
272.3 |
1089.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.65 |
-6.6
|
Post boil Volume (equipment estimates 232.6 g | 930.4 qt)
|
253.6 |
1014.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
-2.4
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 253 g | 1012 qt)
|
232 |
928
|
Total:
|
302.48
|
1209.9
|
Equipment Profile Used: |
System Default |
"Black Fly Helles" Munich Helles beer recipe by DargyBear. All Grain, ABV 5.27%, IBU 18.31, SRM 27.07, Fermentables: (Old World Pilsner, Vienna, Brewers Crystals, Midnight Wheat Malt, Chocolate Malt) Hops: (tettnanger ariana, Loral, Saaz)
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- Last Updated: 2024-08-14 18:13 UTC