John Clipperton Pilsner 10 bbls - Beer Recipe - Brewer's Friend

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John Clipperton Pilsner 10 bbls

146 calories 15 g 350 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1300 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 146 calories (Per 350ml)
Carbs: 15 g (Per 350ml)
Created: Wednesday August 14th 2024
1.045
1.011
4.4%
0.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg German - Pilsner175 kg Pilsner 38 1.6 80.3%
18 kg German - Carapils18 kg Carapils 35 1.3 8.3%
25 kg Flaked Corn25 kg Flaked Corn 40 0.5 11.5%
218 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1205.7 L. Suggest reducing initial water volume to 45.4 L and adding 1160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 797.88 L 654
Strike water volume at mash thickness of 3 L/kg 654
Mash volume with grains 797.9
Grain absorption losses -218
Remaining sparge water volume (equipment estimates 770.6 L) 864.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1205.7 L) 1300
Boil off losses -5.7
Post boil Volume 1200
Going into fermentor 1200
Total: 1518.9  
Equipment Profile Used: System Default
"John Clipperton Pilsner 10 bbls" No Profile Selected beer recipe by Ehecatl. All Grain, ABV 4.42%, IBU 0, SRM 2.56, Fermentables: (Pilsner, Carapils, Flaked Corn)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-14 16:48 UTC