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Awesome Recipe

95 calories 9.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 130 gallons (fermentor volume)
Pre Boil Size: 150 gallons
Post Boil Size: 140 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 95 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Tuesday August 13th 2024
1.029
1.007
2.9%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
137.50 lb Bestmalz - BEST Pilsen137.5 lb BEST Pilsen 37 1.9 100%
20 lb Bestmalz - BEST Caramel Munich III20 lb BEST Caramel Munich III 34.5 63 12.7%
157.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 131.5 gal (526 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 119.5 gal (478 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 81.51 gal (326.03 qt) 68.91 275.6  
Strike water volume at mash thickness of 1.75 qt/lb 68.91 275.6  
Mash volume with grains 81.51 326  
Grain absorption losses -19.69 -78.8  
Remaining sparge water volume (equipment estimates 82.53 g | 330.1 qt) 101.03 404.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 131.5 g | 526 qt) 150 600  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 130 g | 520 qt) 140 560  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 140 g | 560 qt) 130 520  
Total: 169.94 679.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 2.89%, IBU 0, SRM 2.41, Fermentables: (BEST Pilsen, BEST Caramel Munich III)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-13 15:55 UTC