Archer SMaSH - Beer Recipe - Brewer's Friend

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Archer SMaSH

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jamie
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Tuesday August 13th 2024
1.047
1.009
4.9%
29.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Weyermann - Extra Pale Premium Pilsner Malt4 kg Extra Pale Premium Pilsner Malt 38 1.5 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Artisan - UK Archer10 g UK Archer Hops Pellet 4.1 Boil 60 min 6.49 10%
20 g Artisan - UK Archer20 g UK Archer Hops Pellet 4.1 Boil 30 min 9.97 20%
20 g Artisan - UK Archer20 g UK Archer Hops Pellet 4.1 Boil 20 min 7.86 20%
20 g Artisan - UK Archer20 g UK Archer Hops Pellet 4.1 Boil 10 min 4.7 20%
30 g Artisan - UK Archer30 g UK Archer Hops Pellet 4.1 Dry Hop 3 days 30%
100 g / 0.00
 
Yeast
Crossmyloof - Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
-4 - 4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6
Mash volume with grains 8.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 24 L) 27.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 19
Going into fermentor 19
Total: 33.4  
Equipment Profile Used: System Default
"Archer SMaSH" No Profile Selected beer recipe by Jamie. All Grain, ABV 4.91%, IBU 29.02, SRM 2.9, Fermentables: (Extra Pale Premium Pilsner Malt) Hops: (UK Archer)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-13 10:38 UTC