Oktoberfest - Beer Recipe - Brewer's Friend

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Oktoberfest

205 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 90 min
Batch Size: 230 gallons (fermentor volume)
Pre Boil Size: 270 gallons
Post Boil Size: 203 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Monday August 12th 2024
1.062
1.015
6.1%
0.0
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb American - Pilsner275 lb Pilsner 37 1.8 61.1%
165 lb Barrett Burston - Dark Munich Malt165 lb Dark Munich Malt 35 10 36.7%
10 lb American - Dark Roasted Millet Malt - Gluten Free10 lb Dark Roasted Millet Malt - Gluten Free 25 300 2.2%
450 lbs / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 205.25 gal (821 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 193.25 gal (773 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 232.88 gal (931.5 qt) 196.88 787.5  
Strike water volume at mash thickness of 1.75 qt/lb 196.88 787.5  
Mash volume with grains (equipment estimates 205.88 g | 823.5 qt) 232.88 931.5  
Grain absorption losses -56.25 -225  
Remaining sparge water volume (equipment estimates 64.88 g | 259.5 qt) 129.63 518.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 205.25 g | 821 qt) 270 1080  
Boil off losses -2.25 -9  
Post boil Volume 203 812  
Top off amount 27 108  
Going into fermentor 230 920  
Total: 326.5 1306
Equipment Profile Used: System Default
"Oktoberfest" Munich Dunkel beer recipe by Brewer #403452. All Grain, ABV 6.1%, IBU 0, SRM 12.58, Fermentables: (Pilsner, Dark Munich Malt, Dark Roasted Millet Malt - Gluten Free)
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  • Last Updated: 2024-08-12 14:27 UTC