Golden IPA
206 calories
20.1 g
330 ml
Yeast
- safale k97
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
132 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
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Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
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Type
|
Start Temp
|
Target Temp
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Time
|
|
|
|
68 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (18.8 L). Reduce mash thickness to 2.69 L/kg or increase pre-boil volume to 12.9 L.
|
|
Strike water volume at mash thickness of 3 L/kg
|
20.7 |
Mash volume with grains
|
25.3 |
Grain absorption losses
|
-6.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
18.8
|
Equipment Profile Used: |
System Default |
"Golden IPA" American IPA beer recipe by Shaun Hooke. All Grain, ABV 6.75%, IBU 62.24, SRM 8.17, Fermentables: (Pale Planet, Crystal Light - 45L) Hops: (Summit, Styrian Wolf)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-11 19:12 UTC