Midnight Run - Beer Recipe - Brewer's Friend

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Midnight Run

178 calories 17.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Pre-Prohibition Porter
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday August 9th 2024
1.054
1.012
5.5%
26.6
25.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Rahr - Standard 2-Row8 lb Standard 2-Row 36.8 1.8 68.8%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 17.2%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 35.4 60 8.6%
10 oz German - De-Husked Caraf III10 oz De-Husked Caraf III 32 470 5.4%
11.62 lbs / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Temperature 152 °F 152 °F 30 min
Temperature 152 °F 168 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.45 g | 33.8 qt) 8.2 32.8  
Mash volume with grains (equipment estimates 9.38 g | 37.5 qt) 9.13 36.5  
Grain absorption losses -1.45 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.75 g | 27 qt) 6.5 26  
Boil off losses -0.75 -3  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 8.2 32.8
Equipment Profile Used: System Default
"Midnight Run" Pre-Prohibition Porter beer recipe by Brewer #97574. BIAB, ABV 5.52%, IBU 26.59, SRM 25.17, Fermentables: (Standard 2-Row, Flaked Corn, Caramel Malt - 60L, De-Husked Caraf III)
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  • Last Updated: 2024-08-09 01:11 UTC