Caelid IPA - Beer Recipe - Brewer's Friend

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Caelid IPA

233 calories 24.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.94 gallons
Post Boil Size: 5.19 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Console Craft
Hop Utilization: 83%
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Tuesday August 6th 2024
1.070
1.018
6.9%
0.0
18.5
5.6
23.52
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Crisp Malting - Finest Maris Otter12 lb Finest Maris Otter $ 1.96 / lb
$ 23.52 		36.8 2.4 87.3%
1 lb Weyermann - Carafoam1 lb Carafoam 34.5 2.2 7.3%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.6%
0.25 lb American - Blackprinz0.25 lb Blackprinz 36 500 1.8%
13.75 lbs / $ 23.52
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.3 17.2  
Mash volume with grains 5.4 21.6  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 4.17 g | 16.7 qt) 3.61 14.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.94 23.8  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.19 20.8  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.19 g | 20.8 qt) 5 20  
Total: 7.91 31.6
Equipment Profile Used: System Default
"Caelid IPA" Specialty IPA: Red IPA beer recipe by Console Craft. All Grain, ABV 6.91%, IBU 0, SRM 18.48, Fermentables: ( Finest Maris Otter, Carafoam, Caramel / Crystal 80L, Blackprinz)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-06 23:23 UTC