Night Never Ending
199 calories
20.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
41.82 |
14.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
14.4 |
Boil
|
10 min |
15.38 |
14.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
14.4 |
Whirlpool at 180 °F
|
20 min |
5.81 |
14.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
6.9 |
Whirlpool at 180 °F
|
20 min |
2.78 |
14.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
15.6 |
Dry Hop
|
7 days |
|
14.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
14.4 |
Dry Hop
|
7 days |
|
14.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
6.9 |
Dry Hop
|
7 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
41.82 |
14.3% |
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
21.19 |
42.9% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
2.78 |
28.6% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Target Water Profile
* Distilled Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.88 gal |
|
Strike |
164 °F |
152 °F |
60 min |
4.74 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
4.88 |
19.5
|
Mash volume with grains
|
5.99 |
24
|
Grain absorption losses
|
-1.74 |
-7
|
Remaining sparge water volume
|
4.99 |
20
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.08 g | 32.3 qt)
|
7.88 |
31.5
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 6.31 g | 25.2 qt)
|
6.5 |
26
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Estimated amount in fermentor
|
6.43 |
25.7
|
Total:
|
9.87
|
39.5
|
Equipment Profile Used: |
System Default |
"Night Never Ending" Specialty IPA: Black IPA beer recipe by Jonathan Wurth. All Grain, ABV 5.82%, IBU 65.79, SRM 31.22, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 60L, Special Roast, Blackprinz) Hops: (Warrior, Chinook, Amarillo, Simcoe) Other: (Whirlfloc, Clarity Ferm WLN4000, Gypsum, Calcium Chloride (dihydrate), Baking Soda, Lactic acid)
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- Last Updated: 2024-08-25 17:17 UTC