kraken ? - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

kraken ?

115 calories 12.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 160 liters (fermentor volume)
Pre Boil Size: 160 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Monday August 5th 2024
1.035
1.009
3.5%
17.3
4.5
n/a
2.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg United Kingdom - Pale 2-Row22 kg Pale 2-Row 38 2.5 84.6%
2 kg Pauls Malt - Captains Classic - Cara Malt2 kg Captains Classic - Cara Malt £ 1.00 / kg
£ 2.00 		34.5 10 7.7%
2 kg United Kingdom - Golden Naked Oats2 kg Golden Naked Oats 33 10 7.7%
26 kg / £ 2.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Boil 20 min 9.41 51.3%
45 g Amarillo45 g Amarillo Hops Pellet 8.6 Boil 20 min 4.24 23.1%
50 g Citra50 g Citra Hops Pellet 11 Boil 10 min 3.6 25.6%
195 g / £ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 166.68 L. Suggest reducing initial water volume to 45.4 L and adding 121.28 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 112.06 L. Suggest reducing strike water volume to 28.24 L and adding 66.66 L sparge/top-off. 94.9
Strike water volume at mash thickness of 3.7 L/kg 94.9
Mash volume with grains 112.1
Grain absorption losses -26
Remaining sparge water volume (equipment estimates 98.7 L) 92
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 166.7 L) 160
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 160
Going into fermentor 160
Total: 186.9  
Equipment Profile Used: System Default
"kraken ?" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 3.49%, IBU 17.25, SRM 4.47, Fermentables: (Pale 2-Row, Captains Classic - Cara Malt, Golden Naked Oats) Hops: (Amarillo, Citra)
Last Updated and Sharing
 
43
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-05 13:11 UTC