German Pilsner
157 calories
14.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.94 |
28.6% |
4 oz |
Perle4 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
9.89 |
57.1% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
24.94 |
28.6% |
4 oz |
Perle (Pellet) 3.9999999908503 oz Perle (Pellet) Hops |
|
9.89 |
57.1% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 gal |
|
Batch Sparge |
155 °F |
146 °F |
90 min |
15 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 23.76 gal (95.05 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 11.76 gal (47.05 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 18.2 gal (72.8 qt). Suggest reducing strike water volume to 8.8 gal (35.2 qt) and adding 6.2 gal (24.8 qt) sparge/top-off.
|
15 |
60
|
Strike water volume at mash thickness of 1.5 qt/lb
|
15 |
60
|
Mash volume with grains
|
18.2 |
72.8
|
Grain absorption losses
|
-5 |
-20
|
Remaining sparge water volume (equipment estimates 14.01 g | 56.1 qt)
|
9.75 |
39
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 23.76 g | 95.1 qt)
|
19.5 |
78
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1.1
|
Post boil Volume
|
22 |
88
|
Going into fermentor
|
22 |
88
|
Total:
|
24.75
|
99
|
Equipment Profile Used: |
System Default |
"German Pilsner" German Pilsner (Pils) beer recipe by HappyAppy. All Grain, ABV 5.03%, IBU 34.82, SRM 3.37, Fermentables: (Pilsner, Munich - Light 10L, Carapils) Hops: (Magnum, Perle, Tettnanger)
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- Last Updated: 2024-08-25 17:08 UTC