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RA

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1100 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday July 31st 2024
1.049
1.012
4.8%
0.0
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg The Swaen - Ale Malt150 kg Ale Malt 37 3.5 70.4%
20 kg The Swaen - GoldSwaen Munich Dark20 kg GoldSwaen Munich Dark 35 55 9.4%
40 kg The Swaen - Swaen Amber40 kg Swaen Amber 35 20 18.8%
3 kg The Swaen - Blackswaen Chocolate W3 kg Blackswaen Chocolate W 35.8 350 1.4%
213 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 918.03 L 777.5
Strike water volume at mash thickness of 3.7 L/kg 777.5
Mash volume with grains 918
Grain absorption losses -213
Remaining sparge water volume (equipment estimates 442.2 L) 536.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1005.7 L) 1100
Boil off losses -5.7
Post boil Volume 1000
Going into fermentor 1000
Total: 1313.9  
Equipment Profile Used: System Default
"RA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.78%, IBU 0, SRM 15.03, Fermentables: (Ale Malt, GoldSwaen Munich Dark, Swaen Amber, Blackswaen Chocolate W)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-31 10:43 UTC