Dynabosst
216 calories
22.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Incognito - Citra1000 g Citra Hops |
|
Leaf/Whole |
50 |
Whirlpool
|
10 min |
13.16 |
3.8% |
10 kg |
Nelson Sauvin10 kg Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
38.5% |
5 kg |
Yakima Chief Hops - Citra LupuLN2 (Cryo)5 kg Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
0 days |
|
19.2% |
10 kg |
Galaxy10 kg Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
0 days |
|
38.5% |
26 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1910.7 L. Suggest reducing initial water volume to 45.4 L and adding 1865.3 L sparge/top-off.
|
|
Heat water added to kettle (equipment estimates 2424.2 L)
|
2463.5 |
Mash volume with grains (equipment estimates 2424.2 L)
|
2802.4 |
Grain absorption losses (steeping)
|
-513.5 |
Pre boil volume (equipment estimates 1910.7 L)
|
1950 |
Boil off losses
|
-5.7 |
Post boil volume
|
1905 |
Hops absorption losses (whirlpool, hop stand)
|
-5 |
Going into fermentor
|
1900 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
2463.5
|
Equipment Profile Used: |
System Default |
"Dynabosst" American IPA beer recipe by Aventura Brewing. Extract, ABV 6.91%, IBU 13.16, SRM 4.42, Fermentables: (Standard 6-Row, Finest Pale Ale Golden Promise, Flaked Oats) Hops: (Citra, Nelson Sauvin, Citra LupuLN2 (Cryo), Galaxy)
Last Updated and Sharing
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- Last Updated: 2024-08-13 18:12 UTC