Strong obi wheat
308 calories
28.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
4.04 |
20% |
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
40 min |
2.73 |
20% |
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Leaf/Whole |
2.8 |
Boil
|
50 min |
2.69 |
20% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
10 days |
|
20% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
10 days |
|
20% |
5 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
0.5 lb caramel 20( |
Steeping |
155 °F |
155 °F |
30 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 5.74 g | 23 qt)
|
1.63 |
6.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.87 |
3.5
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.63
|
6.5
|
Equipment Profile Used: |
System Default |
"Strong obi wheat" Doppelbock beer recipe by Nicholas. Partial Mash, ABV 9.75%, IBU 9.46, SRM 5.61, Fermentables: (DME Bavarian Wheat, LME Bavarian Wheat, DME Golden Light) Hops: (Hersbrucker, Czech Saaz, Cascade, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-07 23:29 UTC