WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 113.75 gal (455 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 101.75 gal (407 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 111.26 gal (445.05 qt)
94.06
376.3
Strike water volume at mash thickness of 1.75 qt/lb
94.06
376.3
Mash volume with grains
111.26
445.1
Grain absorption losses
-26.88
-107.5
Remaining sparge water volume (equipment estimates 46.81 g | 187.3 qt)
68.06
272.3
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 113.75 g | 455 qt)
135
540
Boil off losses
-1.5
-6
Hops absorption losses (first wort, boil, aroma)
-2.25
-9
Post boil Volume
110
440
Going into fermentor
110
440
Total:
162.13
648.5
Equipment Profile Used:
System Default
"Uncommon Sweetheart" California Common Beer recipe by Crow Hop. All Grain, ABV 5.57%, IBU 52.07, SRM 12, Fermentables: (Pale 2-Row, Munich - Dark 20L, Caramel / Crystal 60L, CaraFoam) Hops: (Magnum, Northern Brewer)