28. Pilot - Beer Recipe - Brewer's Friend

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28. Pilot

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Wednesday July 24th 2024
1.043
1.011
4.2%
29.1
7.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 90.9%
0.25 kg Flaked Oats0.25 kg Flaked Oats 33 2.2 4.5%
0.25 kg Crisp Malting - Crystal Light - 45L0.25 kg Crystal Light - 45L 33.1 45 4.5%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Pellet 4.5 Boil 30 min 12.41 30%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 20 min 6.52 20%
30 g Fuggles30 g Fuggles Hops Pellet 4.5 Boil 15 min 8.01 30%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 5 min 2.15 20%
100 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Home
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 20.1 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 24
Going into fermentor 24
Total: 34.9  
Equipment Profile Used: System Default
"28. Pilot" No Profile Selected beer recipe by robert katt. All Grain, ABV 4.24%, IBU 29.09, SRM 7.55, Fermentables: (Maris Otter Pale, Flaked Oats, Crystal Light - 45L) Hops: (Fuggles)
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  • Last Updated: 2024-07-28 05:41 UTC