RANDOMFASZ - Beer Recipe - Brewer's Friend

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RANDOMFASZ

348 calories 33.3 g 330 ml
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 348 calories (Per 330ml)
Carbs: 33.3 g (Per 330ml)
Created: Tuesday July 23rd 2024
1.112
1.025
11.5%
27.8
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Extra Pale Malt7 kg Extra Pale Malt 33 1.8 63.6%
2 kg Smoked Malt2 kg Smoked Malt 37 5 18.2%
2 kg American - CaraBrown2 kg CaraBrown 34 55 18.2%
11 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 30 min 7.72 25%
20 g Citra20 g Citra Hops Pellet 11 Boil 60 min 20.09 50%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 0 min 25%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g cinnamon sticks Water Agt Primary 7 days
1 kg raspberries Water Agt Primary 7 days
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 47.41 L. Suggest reducing strike water volume to 38.14 L and adding 2.01 L sparge/top-off. 40.2
Strike water volume at mash thickness of 3.7 L/kg 40.2
Mash volume with grains 47.4
Grain absorption losses -11
Remaining sparge water volume 0.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.8
Going into fermentor 20.8
Total: 40.3  
Equipment Profile Used: System Default
"RANDOMFASZ" Fruit Beer recipe by TeKi. All Grain, ABV 11.49%, IBU 27.82, SRM 22.78, Fermentables: (Extra Pale Malt, Smoked Malt, CaraBrown) Hops: (Citra, Amarillo) Other: (cinnamon sticks, raspberries)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-23 10:51 UTC