One Eyed Mower - Beer Recipe - Brewer's Friend

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One Eyed Mower

146 calories 16.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Willie P
Calories: 146 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)
Created: Saturday July 20th 2024
1.044
1.013
4.0%
23.0
6.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb The Swaen - American - Pale 2-Row10 lb American - Pale 2-Row 37 1.8 58.8%
2 lb The Swaen - American - Red Wheat2 lb American - Red Wheat 38 2.5 11.8%
2 lb Belgian - Biscuit2 lb Biscuit 35 23 11.8%
1 lb Aromatic1 lb Aromatic 33 38 5.9%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 11.8%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 30 min 11.96 66.7%
1 oz Hopsteiner - Hallertauer Blanc1 oz Hallertauer Blanc Hops Pellet 10.5 Boil 20 min 11 33.3%
3 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
St. Louis County 2012
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.87 gal Herms Strike 164 °F 158 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.61 gal (54.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.61 gal (6.45 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 6.38 25.5  
Mash volume with grains 7.74 30.9  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume 9 36  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.61 g | 54.5 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 11.39 g | 45.6 qt) 12 48  
Estimated amount in fermentor 12 48  
Total: 15.38 61.5
Equipment Profile Used: System Default
"One Eyed Mower" American Wheat Beer recipe by Willie P. All Grain, ABV 4.04%, IBU 22.96, SRM 6.85, Fermentables: (American - Pale 2-Row, American - Red Wheat, Biscuit, Aromatic, Carapils (Dextrine Malt)) Hops: (Willamette, Hallertauer Blanc)
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  • Last Updated: 2024-07-29 15:19 UTC