WT APA
179 calories
18.8 g
330 ml
Target Water Profile
Luso
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Sparge |
68 °C |
68 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
19.5 |
Mash volume with grains
|
23 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 12.4 L)
|
14.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.7 L)
|
28 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 20 L)
|
24 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24 L)
|
20 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"WT APA" No Profile Selected beer recipe by Brewer #412318. All Grain, ABV 5.67%, IBU 0, SRM 9.62, Fermentables: (Dutch Pale Ale, Swaen Pilsner, GoldSwaen Munich Light, Melany)
Last Updated and Sharing
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- Last Updated: 2024-07-19 09:23 UTC