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Awesome Recipe

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Wednesday July 17th 2024
1.057
1.014
5.6%
0.0
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg Weyermann - Floor-Malted Bohemian Pilsner225 kg Floor-Malted Bohemian Pilsner 36.3 1.9 50%
150 kg Weyermann - Munich Type II (Dark)150 kg Munich Type II (Dark) 37 10 33.3%
50 kg Weyermann - Caramunich Type 250 kg Caramunich Type 2 34 45 11.1%
25 kg Weyermann - Melanoidin25 kg Melanoidin 34.5 27 5.6%
450 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2005.7 L. Suggest reducing initial water volume to 45.4 L and adding 1960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1939.5 L 1642.5
Strike water volume at mash thickness of 3.7 L/kg 1642.5
Mash volume with grains 1939.5
Grain absorption losses -450
Remaining sparge water volume (equipment estimates 814.1 L) 808.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2005.7 L) 2000
Boil off losses -5.7
Post boil Volume 2000
Going into fermentor 2000
Total: 2450.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.62%, IBU 0, SRM 11.75, Fermentables: (Floor-Malted Bohemian Pilsner, Munich Type II (Dark), Caramunich Type 2, Melanoidin)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-17 22:33 UTC