Cascade ale - Beer Recipe - Brewer's Friend

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Cascade ale

116 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 29.3 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 116 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Wednesday July 17th 2024
1.038
1.009
3.7%
33.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 100%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 80 min 9 16.7%
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 60 min 8.53 16.7%
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 40 min 7.48 16.7%
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 20 min 5.16 16.7%
20 g Barth-Haas - Cascade20 g Cascade Hops Pellet 5.75 Boil 5 min 3.4 33.3%
60 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 10.5
Mash volume with grains 12.8
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 22.8 L) 23.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 29.3
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 33.7  
Equipment Profile Used: System Default
"Cascade ale" American Pale Ale beer recipe by Provazek. All Grain, ABV 3.74%, IBU 33.57, SRM 3.31, Fermentables: (Pale Ale) Hops: (Cascade)
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  • Last Updated: 2024-07-17 19:42 UTC