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Awesome Recipe

191 calories 19.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.7 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Tuesday July 16th 2024
1.062
1.015
6.1%
25.3
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 55.6%
0.90 kg German - Wheat Malt0.9 kg Wheat Malt 37 2 16.7%
1.50 kg Rolled Oats1.5 kg Rolled Oats 33 2.2 27.8%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.02 kg Northern Brewer0.02 kg Northern Brewer Hops Pellet 9.1 Boil 60 min 22.22 50%
0.02 kg Saaz0.02 kg Saaz Hops Pellet 3.5 Boil 10 min 3.1 50%
0.04 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.7
Mash volume with grains 23.3
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 12.5 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 22.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 29  
Equipment Profile Used: System Default
"Awesome Recipe" American Wheat or Rye Beer recipe by Anonymous. All Grain, ABV 6.06%, IBU 25.32, SRM 5.57, Fermentables: (Maris Otter Pale, Wheat Malt, Rolled Oats) Hops: (Northern Brewer, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-16 04:06 UTC