Spruce Tip IPA
197 calories
18.2 g
12 oz
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
spruce tips
|
|
Herb |
Mash |
1 hr. |
4 oz |
Spruce Tips
|
|
Herb |
Boil |
1 hr. |
1 lb |
spruce tips
|
|
Herb |
Boil |
5 min. |
1 lb |
spruce tips
|
|
Water Agt |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.86 g | 35.4 qt)
|
6.78 |
27.1
|
Mash volume with grains (equipment estimates 9.84 g | 39.3 qt)
|
7.76 |
31
|
Grain absorption losses
|
-1.53 |
-6.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Top off amount
|
0.08 |
0.3
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
6.78
|
27.1
|
Equipment Profile Used: |
System Default |
"Spruce Tip IPA" American IPA beer recipe by skibumbrendan. BIAB, ABV 6.29%, IBU 59.88, SRM 7.63, Fermentables: (Golden Promise, Caramel / Crystal 20L, Malted Rye, Flaked Wheat, Honey Malt) Hops: (Columbus (CTZ), Chinook) Other: (spruce tips, Spruce Tips)
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- Last Updated: 2024-07-20 20:32 UTC