Foreign extra stout - Beer Recipe - Brewer's Friend

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Foreign extra stout

12 calories 1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 gallons (fermentor volume)
Pre Boil Size: 44 gallons
Post Boil Size: 40.5 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 12 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created: Monday July 1st 2024
1.004
1.001
0.4%
0.0
0.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.30 lb Bestmalz - BEST Pale ale6.3 lb BEST Pale ale 38.1 2.81 100%
6.30 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 41.5 gal (166 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 29.5 gal (118 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.75 qt/lb 2.76 11  
Mash volume with grains 3.26 13  
Grain absorption losses -0.79 -3.2  
Remaining sparge water volume (equipment estimates 39.78 g | 159.1 qt) 42.28 169.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 41.5 g | 166 qt) 44 176  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 40 g | 160 qt) 40.5 162  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 40.5 g | 162 qt) 40 160  
Total: 45.04 180.2
Equipment Profile Used: System Default
"Foreign extra stout" No Profile Selected beer recipe by Brewer #404366. All Grain, ABV 0.41%, IBU 0, SRM 0.85, Fermentables: (BEST Pale ale)
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  • Last Updated: 2024-07-01 09:19 UTC