Merican lager - Beer Recipe - Brewer's Friend

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Merican lager

128 calories 12.7 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.26 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Sunday June 30th 2024
1.039
1.009
3.9%
11.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 67.4%
1.60 lb Flaked Corn1.6 lb Flaked Corn 40 0.5 18%
1 lb Grits1 lb Grits 37 1 11.2%
0.80 oz Weyermann - Carahell0.8 oz Carahell 34 10 0.6%
4 oz German - Melanoidin4 oz Melanoidin 37 25 2.8%
8.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Hallertau Blanc0.3 oz Hallertau Blanc Hops Lupulin Pellet 10 Boil at 212 °F 60 min 11.55 100%
0.30 oz / 0.00
 
Yeast
Omega Yeast Labs - Mexican Lager OYL-113
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 332 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Fly Sparge 155 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 9.62 38.5  
Mash volume with grains 10.33 41.3  
Grain absorption losses -1.11 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 8.26 33  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.62 38.5
Equipment Profile Used: System Default
"Merican lager" American Light Lager beer recipe by Brewer #377882. BIAB, ABV 3.9%, IBU 11.55, SRM 3.33, Fermentables: (Pilsner, Flaked Corn, Grits, Carahell, Melanoidin) Hops: (Hallertau Blanc)
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  • Last Updated: 2024-06-30 23:21 UTC