Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.99 lb | Mulberry | 6.1 | 0 | 57.9% | |
1.13 lb | US - Honey | 34 | 0 | 13.1% | |
2.50 lb | Cane Sugar | 46 | 0 | 29% | |
8.62 lbs / $ 0.00 |
Lallemand - Lalvin EC-1118 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | ||
Mash volume with grains | ||
Remaining sparge water volume | 2.3 | 9.2 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.85 | 3.4 |
Pre boil volume | 2.9 | 11.6 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 1.4 | 5.6 |
Going into fermentor | 1.4 | 5.6 |
Total: | 2.3 | 9.2 |
Equipment Profile Used: | System Default |