Flat tyre - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Flat tyre

174 calories 16.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31.35 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday June 26th 2024
Similar Recipes

3C CITY NEIPA

OG: 1.067 FG: 1.021 ABV: 5.9% IBU: 18

1.057
1.012
5.8%
16.8
5.0
n/a
2.99
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Bairds - Pale Ale7 kg Pale Ale 37.2 2.5 100%
7 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Admiral10 g Admiral Hops Pellet 15.82 Boil 60 min 16.79 14.3%
20 g Citra20 g Citra Hops Pellet 13.2 Boil 0 min 28.6%
20 g Barth-Haas - Cascade20 g Cascade Hops Pellet 7.5 Boil 0 min 28.6%
20 g Barth-Haas - Galaxy20 g Galaxy Hops Pellet 16.9 Boil 0 min 28.6%
70 g / £ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
£ 2.99 / each
£ 2.99
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
£ 2.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Old Harlow
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 18 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 31.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 39.3  
Equipment Profile Used: System Default
"Flat tyre" American IPA beer recipe by Md2k. All Grain, ABV 5.78%, IBU 16.79, SRM 5.01, Fermentables: ( Pale Ale) Hops: (Admiral, Citra, Cascade, Galaxy)
Last Updated and Sharing
 
98
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-26 07:32 UTC