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American wheat

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 1050 liters (fermentor volume)
Pre Boil Size: 1058.55 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday June 25th 2024
1.050
1.013
4.9%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 kg United Kingdom - Lager200 kg Lager 38 1.4 91.4%
18.75 kg German - Spelt Malt18.75 kg Spelt Malt 37 2 8.6%
218.75 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1058.55 L. Suggest reducing initial water volume to 45.4 L and adding 1013.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 942.81 L 798.4
Strike water volume at mash thickness of 3.7 L/kg 798.4
Mash volume with grains 942.8
Grain absorption losses -218.8
Remaining sparge water volume 479.8
Mash Lauter Tun losses -0.9
Pre boil volume 1058.6
Boil off losses -8.6
Post boil Volume 1050
Going into fermentor 1050
Total: 1278.2  
Equipment Profile Used: System Default
"American wheat" Weissbier beer recipe by Anonymous. All Grain, ABV 4.93%, IBU 0, SRM 2.82, Fermentables: (Lager, Spelt Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-28 07:15 UTC