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Awesome Recipe

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Monday June 24th 2024
1.055
1.014
5.4%
26.1
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 80%
300 g American - Carapils (Dextrine Malt)300 g Carapils (Dextrine Malt) 33 1.8 6%
200 g Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 4%
200 g American - Caramel / Crystal 120L200 g Caramel / Crystal 120L 33 120 4%
100 g 1886 Malt House - Caromatic 180100 g Caromatic 180 0 180 2%
200 g Simpsons - Maris Otter pale200 g Maris Otter pale 38 2.4 4%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 21.43 75.9%
9 g Fuggles9 g Fuggles Hops Pellet 4.5 Boil 30 min 4.71 24.1%
37.35 g / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 12.4 L) 16.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18.9
Going into fermentor 18.9
Total: 34.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Amber Ale beer recipe by Brewer #392938. All Grain, ABV 5.44%, IBU 26.13, SRM 15.55, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Caramel / Crystal 60L, Caramel / Crystal 120L, Caromatic 180, Maris Otter pale) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-24 01:37 UTC