Koln Kolsch - Beer Recipe - Brewer's Friend

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Koln Kolsch

161 calories 16.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday June 23rd 2024
1.049
1.012
4.8%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Bestmalz - BEST Vienna1 lb BEST Vienna 37 3.8 10.5%
0.50 lb Franco-Belges - CaraVienna0.5 lb CaraVienna 27 20 5.3%
8 lb Epiphany Craft Malt - Pils Moderne8 lb Pils Moderne 37 1.8 84.2%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 0 min 100%
1 oz / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.98 g | 31.9 qt) 7.94 31.8  
Mash volume with grains (equipment estimates 8.74 g | 34.9 qt) 8.7 34.8  
Grain absorption losses -1.19 -4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.94 31.8
Equipment Profile Used: System Default
"Koln Kolsch" Kölsch beer recipe by Anonymous. BIAB, ABV 4.78%, IBU 0, SRM 4.89, Fermentables: (BEST Vienna, CaraVienna, Pils Moderne) Hops: (Hallertau Hersbrucker)
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  • Last Updated: 2024-06-23 21:31 UTC