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blonde ale

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday June 21st 2024
1.049
1.012
4.8%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 63.6%
1 kg German - Vienna1 kg Vienna 37 4 18.2%
250 g German - Melanoidin250 g Melanoidin 37 25 4.5%
250 g German - Pale Wheat250 g Pale Wheat 39 1.5 4.5%
500 g Flaked Oats500 g Flaked Oats 33 2.2 9.1%
5,500 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 17 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 36.4  
Equipment Profile Used: System Default
"blonde ale" Blonde Ale beer recipe by Brewer #430607. All Grain, ABV 4.81%, IBU 0, SRM 5.45, Fermentables: (Pale Ale, Vienna, Melanoidin, Pale Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-21 07:39 UTC