24. Just like honey 070724
156 calories
15.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Charles Faram - Brambling Cross30 g Brambling Cross Hops |
|
Pellet |
6.5 |
Boil
|
40 min |
17.24 |
100% |
30 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Home
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.01 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
15.9 |
Mash volume with grains
|
19.8 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 22.6 L)
|
19.2 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 31.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
26 |
Going into fermentor
|
26 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"24. Just like honey 070724" No Profile Selected beer recipe by robert katt. All Grain, ABV 5.06%, IBU 17.24, SRM 21.79, Fermentables: (Extra Pale Maris Otter, Flaked Oats, Pale Chocolate, Munich, Coffee Malt, Crystal 15L, Lactose (Milk Sugar)) Hops: (Brambling Cross)
Last Updated and Sharing
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- Last Updated: 2024-09-15 19:08 UTC