Cider - Beer Recipe - Brewer's Friend

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Cider

126 calories 13.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 gallons (ending kettle volume)
Pre Boil Size: 210 gallons
Pre Boil Gravity: 9.1 °P (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Neil Comeau
Calories: 126 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Wednesday June 19th 2024
9.6 °P
2.5 °P
3.8%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,321.84 lb US - Apple juice1321.84 lb Apple juice 5.8 1 100%
1,321.84 lbs / $ 0.00
 
Target Water Profile
Carnation WA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 201.5 gal (806 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 189.5 gal (758 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.6 qt/lb    
Mash volume with grains    
Remaining sparge water volume 59.53 238.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 150.72 602.9  
Pre boil volume (equipment estimates 201.5 g | 806 qt) 210 840  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 208.5 g | 834 qt) 200 800  
Estimated amount in fermentor 200 800  
Total: 59.53 238.1
Equipment Profile Used: System Default
"Cider" No Profile Selected beer recipe by Neil Comeau. All Grain, ABV 3.77%, IBU 0, SRM 5.45, Fermentables: (Apple juice)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-19 18:32 UTC