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141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday June 13th 2024
1.046
1.011
4.6%
38.2
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g German - Pilsner4000 g Pilsner 38 1.6 100%
4,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 40 min 27.95 20%
20 g Lemondrop20 g Lemondrop Hops Pellet 6 Boil 20 min 10.28 26.7%
20 g Lemondrop20 g Lemondrop Hops Pellet 6 Boil 0 min 26.7%
20 g Lemondrop20 g Lemondrop Hops Pellet 6 Hop Stand at 70 °C 20 min 26.7%
75 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Strike 67 °C 67 °C 60 min
9 L Sparge 80 °C -- --
Starting Grain Temp: 70 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 17.2 L) 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.9
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 20.8
Total: 33.3  
Equipment Profile Used: System Default
"." No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.56%, IBU 38.23, SRM 2.85, Fermentables: (Pilsner) Hops: (Magnum, Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-13 13:27 UTC