Podio 2024 - Beer Recipe - Brewer's Friend

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Podio 2024

129 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 1441.95 liters
Post Boil Size: 1375.71 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Tuesday June 11th 2024
1.042
1.011
4.2%
0.0
3.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg American - Pilsner225 kg Pilsner 37 1.8 88.2%
15 kg American - Carapils (Dextrine Malt)15 kg Carapils (Dextrine Malt) 33 1.8 5.9%
15 kg American - Wheat15 kg Wheat 38 1.8 5.9%
255 kg / 0.00
 
Target Water Profile
Abril2023
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1305.7 L. Suggest reducing initial water volume to 45.4 L and adding 1260.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1099.05 L 930.8
Strike water volume at mash thickness of 3.7 L/kg 930.8
Mash volume with grains 1099.1
Grain absorption losses -255
Remaining sparge water volume (equipment estimates 630.9 L) 767.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1305.7 L) 1442
Boil off losses -5.7
Post boil Volume (equipment estimates 1300 L) 1375.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1375.7 L) 1300
Total: 1697.9  
Equipment Profile Used: System Default
"Podio 2024" No Profile Selected beer recipe by Marcos Beata. All Grain, ABV 4.15%, IBU 0, SRM 3.13, Fermentables: (Pilsner, Carapils (Dextrine Malt), Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-14 14:44 UTC