Pilsner 2024 june - Beer Recipe - Brewer's Friend

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Pilsner 2024 june

129 calories 13.7 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Saturday June 8th 2024
1.042
1.011
4.2%
20.4
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pilsner5 kg Pilsner 36 1.5 71.4%
1.50 kg Weyermann - Bohemian Pilsner Malt1.5 kg Bohemian Pilsner Malt 36.8 2.43 21.4%
500 g Weyermann - Pale Wheat500 g Pale Wheat 36 2 7.1%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 20.4 100%
20 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.6
Mash volume with grains (equipment estimates 22.2 L) 30.2
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 20.2 L) 22.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.8 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 32
Top off amount 8
Going into fermentor 40
Total: 47.9  
Equipment Profile Used: System Default
"Pilsner 2024 june" German Pilsner (Pils) beer recipe by Brewer #429511. All Grain, ABV 4.16%, IBU 20.4, SRM 2.82, Fermentables: (Pilsner, Bohemian Pilsner Malt, Pale Wheat) Hops: (Magnum)
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  • Last Updated: 2024-06-13 13:26 UTC