NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

216 calories 22.6 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 24.15 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Saturday June 8th 2024
1.070
1.018
6.9%
29.6
5.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg United Kingdom - Golden Promise2.1 kg Golden Promise 37 3 37.8%
2.10 kg United Kingdom - Pale 2-Row2.1 kg Pale 2-Row 38 2.5 37.8%
0.75 kg American - Carapils (Dextrine Malt)0.75 kg Carapils (Dextrine Malt) 33 1.8 13.5%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 10.8%
5.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Whirlpool at 82 °C 10 min 6.02 28.6%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool at 82 °C 10 min 6.84 28.6%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Whirlpool at 82 °C 30 min 1.72 9.5%
10 g Citra10 g Citra Hops Pellet 11 Hop Stand at 100 °C 10 min 3.24 9.5%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Hop Stand at 100 °C 10 min 2.07 9.5%
10 g Mosaic10 g Mosaic Hops Leaf/Whole 12.5 Hop Stand at 100 °C 10 min 9.5%
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 9.74 4.8%
105 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 175 116 33
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.6 L) 30.6
Mash volume with grains (equipment estimates 34.3 L) 34.3
Grain absorption losses -5.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.2 L) 24.2
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 17.5
Hops absorption losses (whirlpool, hop stand) -0.5
Volume into fermentor 17
Total: 30.6  
Equipment Profile Used: System Default
"NEIPA" No Profile Selected beer recipe by Brewer #428727. BIAB, ABV 6.93%, IBU 29.63, SRM 5.66, Fermentables: (Golden Promise, Pale 2-Row, Carapils (Dextrine Malt), Flaked Oats) Hops: (Citra, Mosaic, Amarillo, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-10 19:38 UTC