Hoppy Wheat Ale - Beer Recipe - Brewer's Friend

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Hoppy Wheat Ale

215 calories 22.1 g 12 oz
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 94%
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday June 8th 2024
1.065
1.016
6.4%
46.8
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Barnowl - Soft Red Wheat Malt5 lb Soft Red Wheat Malt 32 2.5 38.5%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 23.1%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 7.7%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 7.7%
3 lb Munich3 lb Munich 37 6 23.1%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewmaster - Czech Saaz1 oz Czech Saaz Hops Pellet 4.9 Boil 30 min 12.92 25%
1 oz Yakima Chief Hops - Citra1 oz Citra Hops Pellet 14.2 Boil 15 min 24.18 25%
1 oz Yakima Chief Hops - Citra1 oz Citra Hops Pellet 14.2 Boil 5 min 9.71 25%
1 oz Yakima Chief Hops - Citra1 oz Citra Hops Pellet 14.2 Dry Hop 7 days 25%
4 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.69 22.8  
Mash volume with grains 6.73 26.9  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 2.8 g | 11.2 qt) 2.19 8.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.88 31.5
Equipment Profile Used: System Default
"Hoppy Wheat Ale" Weizen/Weissbier beer recipe by onyxdragon33. All Grain, ABV 6.44%, IBU 46.82, SRM 5.7, Fermentables: (Soft Red Wheat Malt, Flaked Corn, Flaked Rye, Flaked Rice, Munich) Hops: (Czech Saaz, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-08 06:15 UTC