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Awesome Recipe

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Thursday June 6th 2024
1.072
1.018
7.1%
70.6
28.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb American - Pale 2-Row - Toasted13.5 lb Pale 2-Row - Toasted 33 30 84.9%
1.60 lb Flaked Oats1.6 lb Flaked Oats 33 2.2 10.1%
0.80 lb German - CaraFoam0.8 lb CaraFoam 37 1.8 5%
15.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 50 min 24.03 1.5%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 20 min 13.71 1.6%
15 g Citra15 g Citra Hops Pellet 11 Boil 20 min 11.88 1.6%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 20 min 9.29 1.6%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 4.58 1.6%
15 g Citra15 g Citra Hops Pellet 11 Whirlpool 0 min 3.96 1.6%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 3.1 1.6%
285 g Simcoe285 g Simcoe Hops Pellet 12.7 Dry Hop 0 days 29.7%
285 g Amarillo285 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 29.7%
285 g Citra285 g Citra Hops Pellet 11 Dry Hop 0 days 29.7%
959.17 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.96 27.8  
Mash volume with grains 8.23 32.9  
Grain absorption losses -1.99 -8  
Remaining sparge water volume (equipment estimates 2.42 g | 9.7 qt) 2.78 11.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.14 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.56 22.2  
Hops absorption losses (whirlpool, hop stand) -0.06 -0.2  
Going into fermentor 5.5 22  
Total: 9.74 39
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by wetarded1. All Grain, ABV 7.09%, IBU 70.55, SRM 28.71, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, CaraFoam) Hops: (Magnum, Simcoe, Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-06 18:16 UTC