Pink IPA
170 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
10 min |
1.05 |
12.5% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
10 min |
1.88 |
12.5% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
10.4 |
Dry Hop at 22 °C
|
3 days |
|
18.8% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 22 °C
|
3 days |
|
12.5% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 22 °C
|
3 days |
|
18.8% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
5 min |
27.47 |
25% |
80 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
Hibiscus
|
|
Herb |
Mash |
45 min. |
500 g |
Hibiscus
|
|
Herb |
Whirlpool |
10 min. |
30 g |
Lemon Zest
|
|
Spice |
Whirlpool |
10 min. |
2 g |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
67 °C |
65 °C |
40 min |
10 L |
|
Sparge |
75 °C |
75 °C |
5 min |
Starting Mash Thickness:
3.13 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
12.5 |
Mash volume with grains
|
15.2 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 18 L)
|
17.1 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 25.9 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
20 |
Total:
|
29.6
|
Equipment Profile Used: |
System Default |
"Pink IPA" American IPA beer recipe by Peace. All Grain, ABV 6.09%, IBU 30.39, SRM 3.38, Fermentables: (Pilsner, White Sorghum Syrup - Gluten Free, Oat Malt, Carapils (Dextrine Malt)) Hops: (Cascade, Mosaic, Amarillo) Other: (Hibiscus, Lemon Zest, Whirlfloc)
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- Last Updated: 2024-06-04 12:42 UTC