Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

115 calories 10.3 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 115 calories (Per 330ml)
Carbs: 10.3 g (Per 330ml)
Created: Sunday June 2nd 2024
1.038
1.007
4.1%
0.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Joe White - Pilsner / Export Pilsner1 kg Pilsner / Export Pilsner 36.8 2 62.5%
0.15 kg American - Wheat0.15 kg Wheat 38 1.8 9.4%
0.15 kg American - Carapils (Dextrine Malt)0.15 kg Carapils (Dextrine Malt) 33 1.8 9.4%
0.30 kg Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose 42 0.5 18.8%
1.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 15.8 L) 11.1
Mash volume with grains (equipment estimates 15.8 L) 12
Grain absorption losses (steeping) -1.3
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 14.7 L) 10
Boil off losses -5.7
Post boil volume 9
Top off amount 1
Going into fermentor 10
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 12.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #408461. Extract, ABV 4.11%, IBU 0, SRM 2.6, Fermentables: (Pilsner / Export Pilsner, Wheat, Carapils (Dextrine Malt), Corn Sugar - Dextrose)
Last Updated and Sharing
 
89
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-02 08:05 UTC