KNEC IPA - Beer Recipe - Brewer's Friend

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KNEC IPA

205 calories 17.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Hellig Lars
Calories: 205 calories (Per 330ml)
Carbs: 17.9 g (Per 330ml)
Created: Friday May 31st 2024
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1.067
1.012
7.3%
49.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g German - Pilsner5000 g Pilsner 38 1.6 83.3%
1,000 g German - Caramel Pils1000 g Caramel Pils 35 2.4 16.7%
6,000 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 11.4 Boil 60 min 13.85 16.7%
25 g Ekuanot25 g Ekuanot Hops Pellet 13.6 Boil 20 min 25.01 41.7%
25 g Columbus25 g Columbus Hops Pellet 16.8 Boil 5 min 10.17 41.7%
60 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
10 g klarurt Fining Boil 20 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 116.6 g       Temp: 20 °C       CO2 Level: 4.41 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 65 °C 90 min
14 L Sparge -- 77 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15.9 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"KNEC IPA" American IPA beer recipe by Hellig Lars. All Grain, ABV 7.25%, IBU 49.03, SRM 3.95, Fermentables: (Pilsner, Caramel Pils) Hops: (Nugget, Ekuanot, Columbus) Other: (klarurt)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-05 16:17 UTC