Cherry lambic
124 calories
12.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
30 lb |
Weyermann - Acidulated30 lb Acidulated |
|
27 |
3.4 |
100% |
30 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 16.5 gal (66 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 4.5 gal (18 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 13.65 gal (54.6 qt). Suggest reducing strike water volume to 9.6 gal (38.4 qt) and adding 1.65 gal (6.6 qt) sparge/top-off.
|
11.25 |
45
|
Strike water volume at mash thickness of 1.5 qt/lb
|
11.25 |
45
|
Mash volume with grains
|
13.65 |
54.6
|
Grain absorption losses
|
-3.75 |
-15
|
Remaining sparge water volume
|
9.25 |
37
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
16.5 |
66
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
15 |
60
|
Going into fermentor
|
15 |
60
|
Total:
|
20.5
|
82
|
Equipment Profile Used: |
System Default |
"Cherry lambic" No Profile Selected beer recipe by Brewer #223898. All Grain, ABV 3.72%, IBU 0, SRM 5.56, Fermentables: ( Acidulated)
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- Last Updated: 2024-05-29 21:18 UTC