Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
16 lb | Proximity - Base Malt | 37.5 | 2 | 54.2% | |
6 lb | Proximity - Crystal 60 | 35 | 60 | 20.3% | |
3 lb | New Zealand - Rolled Oats | 12.4 | 1.4 | 10.2% | |
1.50 lb | Molasses - (late boil kettle addition) | 36 | 80 | 5.1% | |
1 lb | Weyermann - Carafoam | 34.5 | 2.2 | 3.4% | |
1 lb | Lactose (Milk Sugar) - (late boil kettle addition) | 41 | 1 | 3.4% | |
1 lb | Briess - Dark Chocolate Malt | 33 | 420 | 3.4% | |
29.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
4 oz | Fuggles | Pellet | 4.2 | Boil | 60 min | 27.56 | 66.7% | |
1 oz | Artisan - Kent Goldings | Pellet | 5 | Boil | 15 min | 5.52 | 16.7% | |
1 oz | Artisan - Kent Goldings | Pellet | 5 | Boil | 0 min | 2.88 | 16.7% | |
6 oz / $ 0.00 |
White Labs - Coastal Haze WLP067 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 1.65 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.88 gal | Strike | 166 °F | 152 °F | 60 min | |
9 gal | Sparge | -- | -- | -- | |
Starting Mash Thickness:
1.1 qt/lb Starting Grain Temp: 75 °F |
Water | Gallons | Quarts |
---|---|---|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.73 gal (54.9 qt). Suggest reducing initial water volume to 11.8 gal (47.18 qt) and adding 1.73 gal (6.9 qt) sparge/top-off. | ||
Strike water volume at mash thickness of 1.1 qt/lb | 7.43 | 29.7 |
Mash volume with grains | 9.59 | 38.3 |
Grain absorption losses | -3.38 | -13.5 |
Remaining sparge water volume | 9.72 | 38.9 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume | 13.52 | 54.1 |
Volume increase from sugar/extract (late additions) | 0.2 | 0.8 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.23 | -0.9 |
Post boil Volume (equipment estimates 12 g | 48 qt) | 12.25 | 49 |
WARNING: Exceeded batch size - reduce boil size | ||
Going into fermentor (equipment estimates 12.25 g | 49 qt) | 12 | 48 |
Total: | 17.15 | 68.6 |
Equipment Profile Used: | System Default |